These cider glazed chicken thighs are the perfect comfort food, with a crispy golden skin and a sweet and savory cider glaze that's bursting with fall flavors.
This easy-to-make dish is ideal for busy weeknights when you want something delicious but don't want to spend hours in the kitchen.
The chicken thighs are broiled to perfection, and the glaze is made with apple juice, garlic, sage, and Dijon mustard.
Serve these cider glazed chicken thighs family-style straight from the skillet and enjoy the cozy flavors of fall.
