Baigan chokha is a traditional Indian dish made with charred eggplant, garlic, tomatoes, and spices, creating a smoky and flavorful experience.
The secret to its unique flavor lies in charring the eggplant until it's soft and tender, then mashing it with garlic that has been cooked inside the eggplant.
The dish is finished with a touch of lime juice and onions, adding a tangy and savory element to the smoky base.
Baigan chokha is a versatile dish that can be enjoyed as a side dish, a dip with bread, or simply on its own, offering a delicious vegetarian option.