Garlic plants sometimes grow tall flower stalks called scapes, which look like little white balls.
These scapes are like tiny garlic flowers, and they can be eaten, just like green onions, but with a stronger garlic taste!
If you cut off the scapes, your garlic bulbs will grow bigger and tastier, but if you want to eat the scapes, leave them until they are soft and squishy.
You can add scapes to your favorite dishes like pasta, salads, or even just eat them raw with a little salt and pepper.